June 9, 2010
Foodies, Servers Bucatini, Cannelloni, Capellini, Cavatappi, customer service, Facts, Farfalle, Fettuccine, Food, Foodie, Fusilli, Gemelli, Gnocchi, in english, in italian, Lasagne, Linguine, Manicotti, Mostaccioli, names, noodle, Orecchiette, origin, Orzo, Pasta, Penne, Restaurant, restaurant server, Rigatoni, Selling, Servers, Service, Serving, Spaghetti, Tips, Tortellini, Tortelloni, Vermicelli, Waiter, Waiting, waitress 7 Comments
Over the years I have worked at a few Italian restaurants. This has left me with two distinct traits. First, a burning desire to flee anytime I hear a Mario Lanza tune. Second, is a tremendous amount of random facts about pasta. During my short break between shifts, here are the translations for random noodle names.
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Tips on improving your Tips 